The Farm In Autumn
by Kay Novy
Title
The Farm In Autumn
Artist
Kay Novy
Medium
Photograph - Photography
Description
This photo was taken in northern Wisconsin. As you can see by the woods on the upper left its autumn season of the year.
A farm is an area of land, or, for aquaculture, lake, river or sea, including various structures, devoted primarily to the practice of producing and managing food (produce, grains, or livestock), fibres and, increasingly, fuel. It is the basic production facility in food production. Farms may be owned and operated by a single individual, family, community, corporation or a company. A farm can be a holding of any size from a fraction of a hectare to several thousand hectares.
The term farming covers a wide spectrum of agricultural production work. At one end of this spectrum is the subsistence farmer, who farms a small area with limited resource inputs, and produces only enough food to meet the needs of his family. At the other end is commercial intensive agriculture, including industrial agriculture. Such farming involves large fields and/or numbers of animals, large resource inputs (pesticides, fertilizers, etc.), and a high level of mechanization. These operations generally attempt to maximize financial income from grain, produce, or livestock.
Traditionally, the goal of farming was to work collectively as a community to grow and harvest crops that could be grown in mass such as wheat, maize, squash, and other cash crops. Centuries later these same farmers took charge of livestock, and began growing food exclusively for the feeding of livestock as well as for the community. With the growth of civilization the farmer's focus changed from basic survival to that of financial gain. In smaller towns on the outset of civilization the farmer did retain the need to grow their own food, but the financially minded farmer was largely spreading. With the Renaissance came the plantation, a farm primarily worked by others primarily for the gain of the plantation's owner. Then came a new age of industry where the farm could be staffed by fewer people and big machines. This meant a complete revolution for farming.
Uploaded
December 25th, 2012
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